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Here is another great Cost-Conscious Meal. A dozen eggs can make for easy, cost-effective meals that can be very versatile and avocado adds a healthy amount of beneficial fats.

COOK TIME10 mins

COURSEBreakfast

CUISINEAmerican

SERVINGS1 person

INGREDIENTS

2 large pasture-raised eggs, cooked to order season to taste (eg. salt, pepper)
½ ripe avocado, sliced
garnish of choice (eg. parsley, tomatoes)

INSTRUCTIONS

In a 10-inch skillet or frying pan, cook eggs according to preference.
Slice the avocado and serve alongside the eggs.

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2 Eggs and an Avocado

INGREDIENTS

INSTRUCTIONS

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